True or False: The DASH diet only diminishes the risk of hypertension and does not reduce the risk for other diseases.

Prepare for the Utah Nutrition Certification Exam. Explore flashcards and multiple choice questions, each with helpful explanations. Get ready to excel in your exam!

The DASH diet, which stands for Dietary Approaches to Stop Hypertension, is primarily designed to help reduce high blood pressure. However, research indicates that it offers additional health benefits beyond just lowering the risk of hypertension.

The diet emphasizes the consumption of fruits, vegetables, whole grains, lean proteins, and low-fat dairy while reducing sodium intake. This dietary pattern is associated with a lower risk for various chronic diseases, including heart disease, stroke, and diabetes. The increase in nutrient-rich foods provides antioxidants, fiber, and several essential vitamins and minerals, which can contribute to overall health and disease prevention.

Moreover, adherence to the DASH diet has been linked to improvements in cholesterol levels, better weight management, and enhanced overall cardiovascular health. Therefore, claiming that the DASH diet diminishes the risk of hypertension alone fails to acknowledge its broader positive impacts on various health conditions.

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